Found this great looking recipe from Shockingly Delicious.
Reference Link:
Melon and Prosciutto Pasta Salad:

Ingredients:

• 4 ounces gemelli-shaped pasta
• 3 tablespoons olive oil
• 2 tablespoons white wine vinegar
• 1 teaspoon honey
• 1/4 teaspoon salt
• 1/4 teaspoon ground pepper
• 1/2 small honeydew melon (12 ounces)
• 1/2 small cantaloupe (12 ounces)
• 12 cocktail bocconcini (tiny mozzarella balls, about 3 ounces)
• 3 slices/1.5 ounces torn prosciutto
• 4 cups/4 ounces baby spinach
• 1/4 cup torn fresh basil leaves

Jeannie notes.. Above is curated for evaluation and recommendation from Shockingly Delicious

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Melon and Prosciutto Pasta Salad

reco low-cal