Here’s another recommended recipe we found from recipescooking.net.Reference Link:
Low Carb Sausage and Pepper Soup:
This makes a total of 6 servings of Low Carb Sausage and Pepper Soup. Each serving comes out to be 526 Calories, 43g Fats, 3.8g Net Carbs, and 27.8g Protein.
Ingredients:
- 32 oz Pork sausage
- 1 tsp Garlic powder
- 1 Green bell pepper, medium
- 1 tsp Onion powder
- 10 oz Spinach, raw
- 1 can Tomatoes w/ jalapenos
- 4 cups Beef stock
- 1 tbsp Chili powder
- 1 tsp Italian seasoning
- 3/4 tsp Kosher salt
- 1 tbsp Olive oil
- 1 tbsp Cumin
Jeannie notes.. Above is curated for evaluation and recommendation from recipescooking.net
Read full article here:
Low Carb Sausage and Pepper Soup
reco low-cal

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