Here’s another recommended recipe we found from julieblanner.com.
Reference Link:
Lemon Chicken:

Ingredients:

• ¼ cup extra virgin olive oil
• 3 tablespoon minced garlic
• ⅓ cup white wine ((sub with chicken or vegetable stock))
• 1 tablespoon lemon zest ((zest of 1-2 lemons))
• 2 tablespoons lemon juice
• 1½ teaspoons oregano (dried)
• ½ teaspoon thyme (dried)
• 3 boneless skinless chicken breasts ((6-8 ounces each))
• 1 lemon (Sliced, for garnish)
• salt and pepper

Jeannie notes.. Above is curated for evaluation and recommendation from julieblanner.com

Read full article here:
Lemon Chicken

reco low-cal