Found this great looking recipe from Cookpad Spain.
Reference Link:
Creamed Chicken, Leeks and Potato:

100 g chicken cooked (skin off, roughly chopped) / 3½ oz.

80 g leek (thinly sliced) / 3 oz.

150 g potatoes baby new / 5 oz.

2 cloves garlic (chopped)

2 tablespoons crème fraîche (low fat)

1 tablespoon mustard wholegrain

Microwave the potatoes in a little water for 5 minutes.

Whilst the potato is cooking fry the leek and garlic in Spray2Cook over a medium to high heat. Work the leek so that the sliced rings break down into shreds.

Re-spray the pan with Spray2Cook as needed to avoid the leek catching.

Add the potatoes and no more than a tablespoon or two of their cooking water. Stir through the chicken and warm through.

Take the pan off the heat and stir through the crème fraîche and mustard. Serve immediately.

I am a dieter! I try to stay off the SOFA (Sugar,Oils, Flour and Alcohol). I will post diet versions of recipes for feedback. Also I need more recipes. Help!

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