Here’s another recommended recipe we found from Food52.
Reference Link:
Cabernet Berry Sorbet:

Ingredients:

• 4 cups frozen mixed berries, thawed
• 1 cup maple syrup or agave
• Pinch fine sea salt
• 1/2 cup red wine of choice

Jeannie notes.. Above is curated for evaluation and recommendation from Food52

Read full article here:
Cabernet Berry Sorbet

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