Air Fryer Teriyaki Salmon

Air Fryer Teriyaki Salmon

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Making Air Fryer Teriyaki Salmon is so easy and with just 2 ingredients. I love how fast the Air fryer cooks these salmon filets. It comes out perfect every single time!

air fryer teriyaki salmon with a side salad on a black plate

Air Fryer Teriyaki Salmon

Get ready to enjoy tender and flavorful teriyaki salmon in no time with this easy air fryer recipe. Perfect for a quick and healthy weeknight dinner!

This Air Fryer Paleo Teriyaki salmon is simply the best! If you are looking for an amazing Paleo recipe that is simple and easy, this one is for you.

This easy air fryer recipe is great for a delicious dinner and is made with simple ingredients and serves as a healthy meal packed full of flavor.

You may also like these other easy air fryer recipes: Juicy Air Fryer Ribeye Steak, Air Fryer Brussel Sprouts, and this Air Fryer T-bone Steak recipe.

cooked teriyaki salmon in the air fryer

Why you’ll love this Paleo Teriyaki Salmon in the Air Fryer

  • Paleo recipe – this Paleo Teriyaki Salmon is great for those health conscious or those wanting to reduce their sugar intake
  • High Protein and healthy omega 3 fatty acids – salmon is fatty fish and a great source of vitamins, omega 3 fatty acids and is loaded with protein
  • Quick and easy recipe – make perfectly cooked salmon in about 10 minutes

Ingredients

  • Salmon filets – for this recipe I used raw salmon filets, but you can also use frozen salmon and let it defrost over night in the refrigerator.
  • Paleo Teriyaki Sauce – this recipes uses my homemade paleo teriyaki sauce recipe. If you don’t want to make a teriyaki sauce, you can use your favorite store bought brand.
air fryer teriyaki salmon with a side salad on a black plate with a fork on the side

Tips & tricks for making the best air fryer teriyaki salmon

Be sure not to overcook the salmon! Use a meat thermometer. The internal temperature should be 145F. For the most accurate reading, stick a thermometer into the thickest part of the salmon.

Do not overcrowd the air fryer basket with salmon. Use filets that are evenly cut and not different sizes.

Tools to make this easy recipe

  • Air Fryer – my favorite is this Cosori Air Fryer because of the large air fryer basket.
  • Meat Thermometer
cooked teriyaki salmon in the air fryer

How to make Salmon in the Air Fryer

  1. First, baste the salmon with 2 tablespoons of the paleo teriyaki sauce
  2. Next transfer the salmon to the air fryer basket
  3. Cook at 400 F for 4 minutes. Then baste the salmon with the remaining teriyaki sauce.
  4. Cook for an additional 4-5 minutes or until the salmon reaches an internal temperature of 145F.
raw salmon with teriyaki sauce on a basting brush
Baste the salmon with 2 tablespoons of the teriyaki sauce
raw teriyaki salmon in the air fryer
transfer the salmon to the air fryer basket
cooked teriyaki salmon in the air fryer
Cook at 400 F for 4 minutes.
cooked teriyaki salmon in the air fryer
Then baste the salmon with the remaining teriyaki sauce. Cook for an additional 4-5 minutes or until the salmon reaches an internal temperature of 145F.

Oven Directions

Preheat oven to 400F. Place the salmon into a baking dish. Then baste the salmon with the teriyaki sauce.

Next, cook the salmon for 12-15 minutes or until the internal temperature reaches 145F.

Substitutions

If you do not have fresh salmon, you can always substitute it for frozen salmon. Just let the salmon defrost in the fridge overnight.

air fryer teriyaki salmon with a side salad on a black plate

What to serve with Air Fryer Teriyaki Salmon

I like to serve this Teriyaki Salmon with my Instant Pot Mashed Cauliflower and a homemade salad topped with all my favorite toppings. It would also be good with this Edamame Salad.

You can also serve this Air Fryer Teriyaki Salmon with Air Fryer Spaghetti Squash instead of rice for a healthy meal. If you’re not trying to watch your carb intake, try it with this Instant Pot basmati rice or Grilled Blackstone Acorn Squash

air fryer teriyaki salmon with a side salad on a black plate

How to store Salmon

Store leftover salmon in an airtight container for up to 2 days. A great idea would be to eat these leftovers for lunch the day after cooking them for dinner.

How to reheat

Reheat the leftover salmon in the microwave for the quickest results. Remove the lid of the airtight storage container or transfer it to a plate and cook for 1.5-2 minutes.

air fryer teriyaki salmon with a side salad on a black plate

FAQs

How to make teriyaki salmon in the air fryer?

First, baste the salmon with 2 tablespoons of teriyaki sauce. Next transfer the salmon to the air fryer basket. Cook at 400 F for 4 minutes. Then baste the salmon with the remaining teriyaki sauce. Cook for an additional 4-5 minutes or until the salmon reaches an internal temperature of 145F.

Can I Use Bottled Teriyaki Sauce?

You can use your favorite store-bought bottle of teriyaki sauce if you don’t want to make my homemade teriyaki sauce.

Can I use frozen salmon?

Absolutely, this is a substitute that you can use instead of fresh salmon. Be sure to defrost the salmon first.

Do you have to flip salmon in an air fryer?

No, the air fryer cooks the salmon evenly without flipping.

How can I tell when the salmon is cooked?

You can tell when the salmon is cooked when it is flaky and it comes to an internal temperature of 145F.

How long do I cook salmon in an air fryer?

Cook for 8-9 minutes at 400F in the air fryer.

More Salmon Recipes to Enjoy

If you loved this air fryer salmon recipe, check out these other ways to enjoy salmon.

PHOTO COLLAGE OF RECIPE WITH THE WORDS

air fryer teriyaki salmon with a side salad on a black plate with a fork on the side

Air Fryer Teriyaki Salmon

Lara

Making these Air Fryer Teriyaki Salmon is so easy and with just 2 ingredients. I love how fast and moist the Air fryer cooks these salmon. These delicious teriyaki salmon hit the spot every single time!

Prep Time 1 minute

Cook Time 9 minutes

Total Time 10 minutes

Course Entree

Cuisine American

Servings 2

Calories 354 kcal

Instructions 

  • First, Baste the salmon with 2 tablespoons of the teriyaki sauce

  • Next transfer the salmon to the air fryer basket

  • Cook at 400 F for 4 minutes. Then baste the salmon with the remaining teriyaki sauce.

  • Cook for an additional 4-5 minutes or until the salmon reaches an internal temperature of 145F.

Notes

for extra crispy salmon skin, preheat the air fryer for 5 minutes before cooking.

Nutrition

Calories: 354kcalCarbohydrates: 6gProtein: 47gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 6gMonounsaturated Fat: 5gCholesterol: 125mgSodium: 1479mgPotassium: 1192mgFiber: 0.04gSugar: 5gVitamin A: 91IUCalcium: 36mgIron: 2mg

Keyword Air Fryer Teriyaki Salmon

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Air Fryer Teriyaki Salmon



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