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Rich Chocolate Coconut Cream Mousse:

5 Ingredients or Fewer

by:
BalancedGrub

February 15, 2015

0 Ratings

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• Makes
  2

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Author Notes

If you want to impress friends and family with a decadently rich dessert, thats super easy, then this is the recipe for you. It’s vegan friendly, low in calories and low FODMAP, but…Shh…I won’t tell if you don’t. —BalancedGrub

What You’ll Need

Ingredients

• 
  290 milliliters
  
  Canned Coconut Cream
  
  
• 
  ¹/₄ cup
  
  Unsweetnd Cocoa Powder
  
  
• 
  3 tablespoons
  
  Maple Syrup
  
  

Directions

1. Place all ingredients in a bowl and whisk together for 3-4 minuets, pop in the fridge for 3 hours until set.
2. Add any topping you like, and serve!

Tags:

• American
• Coconut
• Chocolate
• Fruit
• Make Ahead
• 5 Ingredients or Fewer
• Summer
• Mother’s Day
• Valentine’s Day
• Winter
• Spring
• Fall

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Jeannie notes.. Above is curated for evaluation and recommendation from Food52

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Rich Chocolate Coconut Cream Mousse

reco low-cal