Here’s another recommended recipe we found from The Daily Meal.
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Mocha, Vanilla, and Chocolate Cups:

Mocha, Vanilla, And Chocolate Cups

Looking for a healthy, protein-packed dessert or breakfast for your love this Valentine’s Day? Kick up your daily yogurt a notch by making this sweet (yet low-calorie) parfait.This recipe is courtesy of Slimming World.

• 6 cartons (5.3 ounces each) dannon light & fit greek nonfat vanilla yogurt or activia greek light nonfat vanilla yogurt
• 4 teaspoon no-calorie granulated sweetener
• 4 tablespoon strong black coffee, cooled
• 2 vanilla pods, split lengthwise
• 2 level tablespoons unsweetened cocoa powder, sifted, plus 1/2 level teaspoon for dusting

1. In a bowl, stir together 2 of the yogurts, 2 teaspoons no-calorie granulated sweetener, and all the coffee.
2. In another bowl, pour 2 yogurts. Scrape seeds of one vanilla pod into bowl and mix well. Reserve pod.
3. Into a third bowl, pour remaining 2 yogurts and stir in remaining 2 teaspoons no-calorie granulated sweetener, the cocoa powder, and seeds from second vanilla pod. Reserve pod.
4. Divide coffee-yogurt mixture among 4 dessert glasses. Top with a layer of vanilla-yogurt mixture; add a dollop of cocoa yogurt.
5. Chill 1–2 hours.
6. To serve, lightly dust each with cocoa powder, then halve reserved vanilla pods to decorate (remove before eating).

Jeannie notes.. Above is curated for evaluation and recommendation from The Daily Meal

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Mocha, Vanilla, and Chocolate Cups

reco low-cal