Found this great looking recipe from flaviliciousfitness.com.
Reference Link:
Low Calorie Vinaigrette Recipe:

Throw out store bought salad dressings filled with preservatives and make your very own. Store in refrigerator for 5 days covered. Bring to room temperature before serving.

Ingredients:

• * 1 large garlic clove
• * 1/2 tsp sea salt
• * 5 tbsp extra virgin olive oil
• * 1/4 cup white wine vinegar or red wine vinegar
• * 7 tbsp fresh orange juice
• * 1 tbsp dijon mustard

Instructions:

1. Mash garlic clove with fork and mix with sea salt to make a paste.
2. Whisk in olive oil
3. Add in mustard, juice and vinegar
4. Whisk ingredients together until well blended
5. Taste and adjust flavour with sea salt and juice

Jeannie notes.. Above is curated for evaluation and recommendation from flaviliciousfitness.com

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Low Calorie Vinaigrette Recipe

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