Healthy Banana Bread *low Calorie, Low Fat, Low Sugar

Found this great looking recipe from food.com.
Reference Link:
Healthy Banana Bread *low Calorie, Low Fat, Low Sugar:

“For all you healthy eaters”

Ready In:

1hr

Ingredients:

10

Serves:

14

4

mashed bananas

³⁄₄

cup Splenda sugar substitute

¹⁄₃

cup dry milk

1 ¹⁄₂

cups whole wheat flour

1

teaspoon vanilla extract

2

teaspoons baking soda

2

teaspoons baking powder

2

egg whites

¹⁄₄

cup applesauce

2

tablespoons skim milk

directions

mash bananas.

combine all dry ingredients and mix well.

add all wet ingredients, then add bananas.

put batter into two greased bread pans

bake at 350 degrees for 40-55 minutes. When a toothpick is stuck into the middle of the pan and comes out clean, the bread is ready.

take out of oven and cool.

enjoy!

Questions & Replies

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Made this recipe for PAC 2010. Surprisingly tasty for a healthy bread. I will make this again. Thanks for sharing this recipe 🙂

I always make a double batch. Added an extra banana (5), used brown sugar and cut it to 2/3 cup(1 1/3cup) per batch, added 2 cups blueberries and 2 cups walnuts. They love it, third time is in the oven

Awesome. I love low calorie foods but even my husband loved this!

The taste is very good but the texture was too light. We would have like them a bit more dense. I made half the recipe to do muffins and got only 9 muffins. Thanks Erin 🙂 Made for All you can cook buffet

Very good and easy to make. I followed the recipe exactly as written and we all enjoyed it. Made for Spring PAC 2010.