Found this great looking recipe from EatingWell.
Reference Link:
Egg-Vegetable Salad Wraps:

Ingredients

• 6 hard-cooked eggs, chopped

• ½ cup chopped cucumber

• ½ cup chopped yellow summer squash or zucchini

• ¼ cup shredded carrot

• 2 tablespoons chopped red onion

• ¼ cup low-fat mayonnaise

• 2 tablespoons Dijon mustard

• 1 tablespoon fat-free milk

• 1 teaspoon chopped fresh tarragon or basil or 1/4 teaspoon dried tarragon or basil, crushed

• ¼ teaspoon salt

• ⅛ teaspoon paprika

• 6 leaves leaf lettuce

• 6 (6 to 7 inch) whole-wheat flour tortillas

• 2 plum tomatoes, thinly sliced

Directions

1. Combine eggs, cucumber, summer squash (or zucchini), carrot, and red onion in a large bowl. For dressing, stir together mayonnaise dressing, mustard, milk, tarragon (or basil), salt, and paprika in a small bowl. Pour the dressing over egg mixture; toss gently to coat.

2. For each sandwich, place a lettuce leaf on a tortilla. Place 3 or 4 tomato slices on top of the lettuce, slightly off center. Spoon about 1/2 cup of the egg mixture on top of the tomato slices. Roll up tortilla. If necessary, secure with toothpicks. Cut the tortilla rolls in half crosswise.

Originally appeared: Diabetic Living Magazine

Nutrition Facts (per serving)

196	Calories
8g	Fat
21g	Carbs
10g	Protein

Nutrition Facts
Servings Per Recipe 6
Serving Size 1 sandwich
Calories 196
% Daily Value *
Total Carbohydrate 21g	8%
Dietary Fiber 2g	7%
Protein 10g	20%
Total Fat 8g	10%
Saturated Fat 2g	10%
Cholesterol 212mg	71%
Sodium 596mg	26%

Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.

Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

Jeannie notes.. Above is curated for evaluation and recommendation from EatingWell

Read full article here:
Egg-Vegetable Salad Wraps

reco low-cal