Found this great looking recipe from recipes.timesofindia.com.
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Roasted Cauliflower Soup Recipe:

How to make Roasted Cauliflower Soup

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  Step 1 Wash the cauliflower

  Wash the cauliflower, drain the water and pat dry using a kitchen towel.

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  Step 2 Sauté the veggies

  Take a pan and heat it over medium flame, once the pan is slightly hot. Add in olive oil, garlic, ginger, onions sauté. Once the onion turns slightly transparent, add in the cauliflower and sauté. Toss till the cauliflower turns slightly roasted and add 1/2 cup milk then cover the lid and cook for 6-8 minutes. Turn off the flame and allow it cool down. Save some cauliflower florets for garnishing.

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  Step 3 Season and serve hot

  Make a smooth blend of the cauliflower mixture. Then take another pan and add butter and pour the blend, add 1/2 cup milk adjust the consistency, season with salt and pepper. Lastly, add coriander leaves and mixed herbs.

Jeannie notes.. Above is curated for evaluation and recommendation from recipes.timesofindia.com

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Roasted Cauliflower Soup Recipe

reco low-cal