Three spices steam chicken Roast

Three spices steam chicken Roast

Here’s another recommended recipe we found from Cookpad Spain.
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Three spices steam chicken Roast:

Add all the above-mentioned spices,sauces in yogurt and mix well make cut on pieces as shown and apply food colour on all pieces..

  • Now apply prepared mixture on all chicken pieces and let it marinate for over night or 5,6 hours..

  • Now put old tawa on stove and than put wok over it,brush the wok with oil,add marinated chicken pieces in it..

  • Cover it with a lid and let it cook.. remove the cover and keep turning sides in between,chicken will steam in its own water which releases..

  • Cook it with lid on till water dries.. than remove the lid and cook it for few minutes,change the sides in between till it gets beautiful golden brown colour..


  • I am HifsaZarar n my love for cooking n learning new thing is never ending..
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    Jeannie notes.. Above is curated for evaluation and recommendation from Cookpad Spain

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    Three spices steam chicken Roast



    reco low-cal








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