Here’s another recommended recipe we found from Cookpad Spain.Reference Link:
Three spices steam chicken Roast:
Add all the above-mentioned spices,sauces in yogurt and mix well make cut on pieces as shown and apply food colour on all pieces..
Now apply prepared mixture on all chicken pieces and let it marinate for over night or 5,6 hours..
Now put old tawa on stove and than put wok over it,brush the wok with oil,add marinated chicken pieces in it..
Cover it with a lid and let it cook.. remove the cover and keep turning sides in between,chicken will steam in its own water which releases..
Cook it with lid on till water dries.. than remove the lid and cook it for few minutes,change the sides in between till it gets beautiful golden brown colour..


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