Found this great looking recipe from Taste of Home.
Reference Link:
Triple Berry Salsa:

TEST KITCHEN APPROVED

Ingredients

• 1-1/2 cups fresh blueberries
• 3/4 cup chopped fresh strawberries
• 3/4 cup fresh raspberries
• 1 medium tomato, seeded and chopped
• 1 small sweet yellow pepper, chopped
• 1/4 cup finely chopped red onion
• 1/4 cup minced fresh cilantro
• 1 jalapeno pepper, seeded and minced
• 2 green onions, chopped
• 1 tablespoon cider vinegar
• 1 tablespoon olive oil
• 2 teaspoons lime juice
• 2 teaspoons orange juice
• 1 teaspoon honey
• 1/4 teaspoon salt
• Baked tortilla chip scoops

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Directions

1. 1

   In a large bowl, combine the first nine ingredients. In a small bowl, whisk the remaining ingredients. Drizzle over salsa; toss to coat. Chill until serving. Serve with chips.

Nutrition Facts

1/4 cup (calculated without chips): 20 calories, 1g fat (0 saturated fat), 0 cholesterol, 28mg sodium, 3g carbohydrate (2g sugars, 1g fiber), 0 protein.

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Jeannie notes.. Above is curated for evaluation and recommendation from Taste of Home

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Triple Berry Salsa

reco low-cal