Here’s another recommended recipe we found from jennieo.com.
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Turkey & Stuffing Roll Ups:

When cooking with holiday leftovers, sometimes you need a little variety. These bite-sized roll ups let you enjoy the best of Thanksgiving Dinner in one delicious bite. And at under 500 calories per serving, Turkey & Stuffing Roll Ups won’t require a nap afterwards!

2

cups dried cubed bread for stuffing

1/2

cup chopped onions

1/2

cup chopped celery

2

cloves garlic, minced

1

teaspoon poultry seasoning

1/4

teaspoon freshly ground pepper

2

tablespoons butter, melted

1

cup low-sodium chicken broth

8

slices JENNIE-O® Tender Browned Turkey Breast, from the service deli

2

cups turkey gravy, warmed

1

Heat oven to 350°F.

2

Grease 8-inch square baking pan; set aside. In large bowl, combine bread cubes, onion, celery, garlic, poultry seasoning, pepper and butter. Mix to moisten. Add to baking dish.

3

Bake 30 to 40 minutes or until top is browned and crunchy.

4

Add stuffing to slices of turkey. Roll up turkey; secure with toothpicks. Top with warm gravy.

Calories

2

Protein

0.5

Carbohydrates

0.5

Fiber

2

Sugars

1

Fat

0.25

Cholesterol

2

Sodium

1

Saturated Fat

8

2

Jeannie notes.. Above is curated for evaluation and recommendation from jennieo.com

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Turkey & Stuffing Roll Ups

reco low-cal