Found this great looking recipe from Allrecipes.
Reference Link:
Low-Sugar Strawberry Compote:

Ingredients

• 2 cups strawberries, rinsed, hulled, and quartered

• 1 tablespoon honey

• 1 teaspoon lemon juice

Directions

1. Heat a saucepan over medium-low heat. Add strawberries, honey, and lemon and crush with a hand-held food chopper or a potato masher. Simmer, uncovered, until strawberries reduce down, about 8 minutes.

2. Stir strawberries and adjust heat to medium-high. Cook for an additional 5 minutes. Serve immediately.

Nutrition Facts (per serving)

41	Calories
0g	Fat
10g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 41
% Daily Value *
Total Fat 0g	0%
Sodium 1mg	0%
Total Carbohydrate 10g	4%
Dietary Fiber 2g	5%
Total Sugars 8g
Protein 1g
Vitamin C 45mg	227%
Calcium 13mg	1%
Iron 0mg	2%
Potassium 121mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Jeannie notes.. Above is curated for evaluation and recommendation from Allrecipes

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Low-Sugar Strawberry Compote

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