Found this great looking recipe from Allrecipes.
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Asian-Inspired Halibut:

Ingredients

• ¾ pound halibut

• 2 strips celery, thinly sliced

• 1 carrot, thinly sliced

• ⅔ cup fresh orange juice

• ¼ teaspoon ground ginger

• 1 (15 ounce) can pineapple tidbits, drained

• 1 tablespoon cornstarch

• 2 tablespoons reduced-sodium soy sauce

• 1 tablespoon vinegar

• 1 tablespoon honey

Directions

1. Using a very sharp knife, cut the halibut into 1-inch cubes; set aside. In a medium saucepan, combine the celery, carrots, orange juice and ginger. Bring to a boil, then stir in the halibut.

2. Cover and cook over medium heat for 4 to 6 minutes or until the fish flakes easily when tested with a fork and is opaque all the way through. Using a slotted spoon, carefully transfer the halibut to a plate, and set aside.

3. Meanwhile, strain the can of pineapple tidbits; reserving 2 tablespoons of the juice. In a small bowl, combine the 2 tablespoons of pineapple juice, cornstarch, soy sauce, vinegar and honey. Stir into the vegetable mixture in the saucepan.

4. Cook and stir until the mixture thickens and begins to gently boil. Cook and stir for 2 minutes more.

5. Return the halibut to the pan and add the fruit. Cover and cook about 1 minute or until heated through.

Nutrition Facts (per serving)

211	Calories
2g	Fat
29g	Carbs
19g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 211
% Daily Value *
Total Fat 2g	3%
Saturated Fat 0g	2%
Cholesterol 27mg	9%
Sodium 326mg	14%
Total Carbohydrate 29g	11%
Dietary Fiber 2g	5%
Total Sugars 24g
Protein 19g
Vitamin C 32mg	159%
Calcium 67mg	5%
Iron 1mg	7%
Potassium 668mg	14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Jeannie notes.. Above is curated for evaluation and recommendation from Allrecipes

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Asian-Inspired Halibut

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